Hamburger Casserole: A Comforting and Delicious Meal for the Whole Family
Discover the joy of creating a mouthwatering hamburger casserole, a family-friendly dish that's easy to prepare, utterly satisfying, and packed with flavors that will keep you coming back for more!
Ingredients
- 1 lb ground beef
- 1 onion, diced
- 2 cloves garlic, minced
- 1 bell pepper, diced
- 2 cups elbow macaroni
- 1 can (14.5 oz) diced tomatoes
- 1 cup shredded cheddar cheese
- 1 cup shredded mozzarella cheese
- Salt and pepper to taste
- 1 tsp dried oregano
- 1 tsp paprika
Instructions
- Start by preheating the oven to 375°F (190°C).
- In a large skillet, cook the ground beef, onion, garlic, and bell pepper until the beef is browned and the vegetables are tender.
- Cook the elbow macaroni according to the package instructions until it's al dente.
- In a large bowl, combine the cooked beef mixture, cooked macaroni, diced tomatoes, oregano, paprika, salt, and pepper. Stir until everything is well combined.
- Transfer the mixture into a casserole dish and top it evenly with the shredded cheddar and mozzarella cheese.
- Bake the hamburger casserole in the preheated oven for about 20-25 minutes, or until the cheese is bubbling and golden.
- Once done, let the casserole rest for a few minutes before serving. Enjoy your delicious homemade hamburger casserole!
Notes
This recipe is versatile and forgiving. You can easily substitute or add ingredients based on your personal preferences or what you have on hand.
You could use turkey instead of beef, add different types of cheese, or include othervegetables you fancy.
Remember, the key to a good hamburger casserole isn't necessarily in the ingredients themselves, but in the love and care you put into preparing it.
So, don't stress if you don't have an ingredient or two, your casserole will still be delicious!