Exactly How To Reheat a Croissants Properly!
Learn all the different ways, best and worst, of reheating your stale croissants so that you can enjoy the freshly reheated leftover croissants.
- Croissant piece
- Pain du chocolate piece
Place the croissants or pain du chocolate in a baking tray.
Cover the tray with foil.
Transfer the baking tray to a preheated oven at 300°F/150°C. Leave them to bake for 3-4 minutes.
Remove the foil for 2 minutes.
Remove the tray from the oven and enjoy!