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How To Reheat Croissants

Exactly How To Reheat a Croissants Properly!

Learn all the different ways, best and worst, of reheating your stale croissants so that you can enjoy the freshly reheated leftover croissants.
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Prep Time 2 minutes
Cook Time 5 minutes
Total Time 7 minutes
Course Breakfast
Cuisine French
Servings 1 person

Ingredients
  

  • Croissant piece
  • Pain du chocolate piece

Instructions
 

  • Place the croissants or pain du chocolate in a baking tray.
  • Cover the tray with foil.
  • Transfer the baking tray to a preheated oven at 300°F/150°C. Leave them to bake for 3-4 minutes.
  • Remove the foil for 2 minutes.
  • Remove the tray from the oven and enjoy!