Fried fish is a beloved staple of Southern cooking. Crispy, golden fillets with a lightly seasoned cornmeal breading are the perfect accompaniment to traditional sides like hushpuppies, coleslaw, and french … Read More
Shrimp lettuce wraps make for a delicious and refreshing appetizer or light meal. The combination of tender shrimp, crunchy lettuce, and tangy sauce comes together to create an explosion of … Read More
Nachos are a classic Tex-Mex appetizer that is super easy to make and always a crowd-pleaser. This shrimp nachos recipe takes the classic to a whole new level with plump, … Read More
Zucchini fritters are a delicious way to use up extra zucchini from your garden or farmer’s market. These fritters are crispy on the outside and moist on the inside, with … Read More
The Nicoise salad (pronounced nee-swahz) is a classic French salad originating from the city of Nice on the French Riviera. This hearty and nutrient-dense salad features tuna, eggs, tomatoes, olives, … Read More
Corn fritters are a delicious summertime treat! Also known as corn cakes, these fluffy fritters are made with fresh corn, flour, eggs, and seasonings, then fried to golden perfection. They … Read More
Thai chicken satay noodle bowls are a delicious and easy weeknight meal packed with the classic flavors of Thai cuisine. Tender chicken is marinated in an aromatic peanut satay sauce, … Read More
Pad Thai is one of the most popular Thai dishes, a stir-fried rice noodle dish loaded with savory flavors. This pad thai recipe with shrimp is the authentic way to … Read More