How to Make a Starbucks Very Berry Hibiscus Refresher
Follow this recipe to learn how to make the perfect Starbucks very berry hibiscus refresher with easy steps and a perfect outcome.
Ingredients
- 1 hibiscus tea bag
- A cup of hot water
- A cup of white grape juice
- A scoop of blackberries (fresh or frozen)
- Ice cubes
- ½ teaspoon of green coffee extract (optional)
Instructions
- Into the cup filled with hot water, place the hibiscus tea to steep for 5 minutes.
- If you want some extra caffeine, you can add green coffee extract to steep with the tea. After the five minutes. Transfer the tea to the fridge to chill.
- Mix the white grape juice with the steeped tea in a jar.
- Fill half of the serving glass with ice cubes. Pour the juice all over the ice filling the glass. Finally, add the scoop of blackberries on top. Serve and enjoy.