How to Make Smores Frap Starbucks
Learn how to make the delicious Starbucks S’mores Frappuccino with simple ingredients and easy steps.
Prep Time 10 minutes mins
Total Time 10 minutes mins
Course Drinks
Cuisine American
Servings 2
Calories 480 kcal
For the base:
- 1 ½ cups of ice cubes
- A cup of milk ( whole cream is preferred)
- ⅓ cup of marshmallow fluff
- ¼ cup of chilled espresso (instant or brewed coffee can also be used)
- A tablespoon of unsweetened cocoa powder (you can also use 2 tablespoons of chocolate syrup instead)
- A tablespoon of granulated sugar
For the marshmallow-infused whipped cream:
- ½ cup of heavy cream
- 2 tablespoons of sifted icing sugar
- 2 tablespoons of marshmallow fluff
Other ingredients:
- Chocolate sauce
- Graham crackers crumbs
Making of the marshmallow-infused whipped cream:
Blend the heavy cream using a hand or stand mixer till it thickens and forms soft peaks.
Add in the sifted icing sugar and blend continuously till it’s incorporated well.
Proceed by adding the marshmallow fluff to the mix. Start beating again at low speed, then increase the speed gradually till soft peaks are formed.
Making of the Frappuccino:
Blend together the milk, ice, and marshmallow fluff at low speed for 30 seconds.
Add to the mix the espresso, cocoa powder, and sugar. Blend on low speed for 20 seconds and on max speed for another 10 seconds till you reach the smooth and perfect consistency.
Layer the bottom of the glass with two tablespoons of marshmallow-infused whipped cream.
Decorate the glass with chocolate sauce. Fill it with the coffee mix to the top.
Pipe on top the whipped cream. Sprinkle the graham cracker crumbs on the whipped cream. Enjoy!
Keyword Smores Frap starbucks, Smores Frappuccino