Time to get impressed with yet another Key lime pie recipe. Last time it was the delicious Mango key lime tart, this time, I thought we should add extra sweetness. Instead of mangos, we will go with Oreo key lime pie!
Let me just tell you how amazing the oreos go with the zesty taste of the key limes. Both together make the perfect pie filling.
How To Make Key Lime Pie Oreo
Ingredients
- 24 Oreo Cookies
- 2 Tablespoons of melted butter
- 1 can of sweetened condensed milk
- ½ cup of key lime juice
- 1 tablespoon of lime zest (about 2 regular limes)
- 1 tub of thawed frozen whipped topping
Instructions
- Crumble half the oreos into small crumbs using a stand mixer. Mix the oreo crumbs with the melted butter.
- Spread the oreo crust on the bottom of a 9” pan evenly, making sure it forms a compact bottom layer.
- Cut each of the remaining 12 oreos into halves. Align each half around the bottom in a circle shape.
- Mix the sweetened condensed milk, lime juice and 2-1/2 teaspoons of lime zest with a whisk in a bowl. Add in the whipped cream and mix together till a smooth consistency of the filling is formed.
- Spread the filling on the crust. Sprinkle some lemon zest for decoration. Leave it in the fridge for at least 3 hours before serving.
Related Recipes:
Easy Mango Key Lime Pie Recipe
Easy Gluten Free Key Lime Pie Recipe
Welcome to Julie’s kitchen site, where we like to share everything food-related. Starting from raw ingredients. How to pick, store, cook, freeze, and reheat them, moving to all the kitchen appliances that would be an indispensable necessity to you, that would make your life easier. Ending with the most flavorful, fancy, and amazing detailed food recipes that you can make at the comfort of your home, and easily impress all your guests with, all while enjoying cooking them.
